December Festive Feasts Menu

Sample Festive Feast Menu – available throughout December.

Festive Feast Menu

2 courses £30 – 3 courses £37.5

Glass of house mulled wine, sherry or prosecco

Starters

Mushroom & chestnut parfait, pickled walnut ketchup, toast

Smoked haddock brandade, pickled onions, vintage cheddar crumb

Little Oak Farm Middlewhite pigs in blankets, rosemary apple sauce

Mains

Rosamondford Farm turkey & bacon pithivier, honey roasted parsnips, brussels sprouts

Plaistow Mills trout fillet, slow cooked leeks, brown butter sauce, hazelnuts

Wholegrain Sharpham Park spelt risotto, Jerusalem artichokes, crispy kale, Devon blue

Puddings

Sticky hogweed cake, butterscotch, raspberry sauce, clotted cream

Milk ice cream, sea buckthorn curd, meringue

Godminster organic vintage cheddar, crackers, apple & ginger jam

Native spiced Mince pies, Tea or Coffee

Our full bar menu is also available throughout the Christmas period.

We are happy to do everything possible to accommodate special requests or dietary requirements.

We are able to take bookings for tables of up to 8 people via our website, please call or email if you would like to arrange a bigger group. We are able to accommodate groups of up to 15 people around our big dining table.

This is a sample menu which may be subject to change depending on seasonal availability of produce.